Macronutrients
Energy 212,0 kcal / 887,0 kJ
Protein 8,8 g
Carbohydrates 14,8 g
Sugar content in carbohydrates 1,6 g
Fat 12,8 g
Saturated fat content in fats 7,3 g
Others
Fiber n.A.
Sodium 0,4 g
by Open Food Facts is licensed under ODbL