Macronutrients
Energy 315.0 kcal / 1,318.0 kJ
Protein 4.6 g
Carbohydrates 71 g
Sugar content in carbohydrates 46.0 g
Fat 0.3 g
Saturated fat content in fats 0.1 g
Others
Fiber 4.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL