Macronutrients
Energy 216.0 kcal / 903.7 kJ
Protein 4.7 g
Carbohydrates 27 g
Sugar content in carbohydrates 0.5 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fiber 2.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL