Macronutrients
Energy 483.0 kcal / 2,020.9 kJ
Protein 9.9 g
Carbohydrates 51 g
Sugar content in carbohydrates 0.7 g
Fat 25.0 g
Saturated fat content in fats 15.0 g
Others
Fiber 9.4 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL