Macronutrients
Energy 364,0 kcal / 1.523,0 kJ
Protein 45,0 g
Carbohydrates 17 g
Sugar content in carbohydrates 5,1 g
Fat 9,8 g
Saturated fat content in fats 1,4 g
Others
Fiber 14,0 g
Sodium 1,7 g
by Open Food Facts is licensed under ODbL