Macronutrients
Energy 482,0 kcal / 2 016,7 kJ
Protein 11,0 g
Carbohydrates 50 g
Sugar content in carbohydrates 44,0 g
Fat 26,0 g
Saturated fat content in fats 2,0 g
Others
Fiber 5,4 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL