Macronutrients
Energy 192.0 kcal / 803.3 kJ
Protein 6.1 g
Carbohydrates 39 g
Sugar content in carbohydrates 3.5 g
Fat 0.7 g
Saturated fat content in fats 0.1 g
Others
Fiber 2.4 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL