Macronutrients
Energy 235.0 kcal / 983.2 kJ
Protein 12.0 g
Carbohydrates 1.7 g
Sugar content in carbohydrates 0.3 g
Fat 20.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 0.2 g
Sodium 23.2 g
by Open Food Facts is licensed under ODbL